Reza hosts regular workshops and events at his cookery school, Chez Cartier, near Bordeaux, France. Surrounded by Cognac vines and rolling hills, Reza’s beautiful 19th Century home and former distillery receives food lovers from around the globe to cook alongside him in his state of the art kitchen.
Reza cut his televisual teeth on Flavours of India in 1993/4 but he really came into his own as co-presenter with Sanjeev Bhaskar on Delhi Belly in 2001 for UKTV. The much talked-about series is still being repeated on air to this day and has lost none of its popularity. In 2002 Channel 4 came looking for the next big star for their hugely popular series A Place in France and found it in Reza Mahammad. This resulted in the completion of the next two series,A Place in France II and III. Reza’s relationship with UKTV resumed with Coconut Coast in 2003 and was followed by United States of Reza in 2004.
|Reza Mahammad||Cooking Challenge||Chef’s Theatre|
|Thursday 10th March||9:30pm to 10:00pm||6:30pm to 7:00pm|
|Friday 11th March||3:30pm to 4:00pm||5:30pm to 6:00pm8:30pm to 9:00pm (solo demo)|
|Saturday 12th March||1:30pm to 2:00pm||3:30 to 4:00pm|