-

FOLLOW TASTE OF DUBAI FESTIVAL ON FACEBOOK!

Get the latest updates about the Taste of Dubai Festival by following us on Facebook!

Thursday 4pm – 12am
Friday 12pm – 12am
Saturday 12pm – 12am

Carnival by Tresind

Following the successful launch of Tresind, Dubai, restaurateur Bhupender Nath, along with team Tresind is all set to unveil their second adventure ‘Carnival by Tresind’ by March 2016 which will introduce post modern Indian cuisine to the world.

Located in the bustling corporate hub of Dubai, DIFC, the restaurant will present a contemporary interpretation of Indian cuisine in an ambience that is chic and minimalistic. To best compliment the umber chic interiors, Executive Chef Himanshu Saini and Chef Paritosh Sharma from Tresind along with Chef Vinu Raveendran from Mugaritz, Spain have skillfully crafted a culinary experience that engages all the senses.

Carrying forth the exemplary service that Tresind is renowned for is F&B commissioner Sumit Sharma, along with his team to create a bespoke dining experience for their discerning guests. To resound the theatric presentation in beverages, there are live drinks named ‘Will You Marry Me’ and ‘Edison 2015′ by bar manager Sherine John. Inspired by the unique concept of postmodern cuisine, the menu showcases authentic Indian delicacies that are presented in the most modernistic approach.

Fun is the agenda, be it in décor or food styling, at Carnival where diners can shed all inhibitions and dine at ease. Techniques which have taken the culinary world by a storm entice guests as they witness this artistic sorcery at the table, which evokes childhood memories. So, come witness Indian food shed its erstwhile ‘spicy, heavy’ persona and take leaps ahead to embrace a more global, glamorous, postmodern avatar at this whimsical wonderland.

MENU

STARTERS

Italian job AED 20

Chicken piccata kebab, sauté vegetable, tempered cream

Vada pav AED 20

Vegetarian sandwich of Mumbai mill workers

MAINS

Meatlicious AED 30

Mysore lamb chops, masala potato mash, dosai crisp

I’m fungi AED 30

Tandoori Portobello steak, molcajete chimichurri chutney

Viva la Goa AED 30

Braised beef short ribs, goan vindaloo, mashed potato 

DESSERT

Milk and cookie AED 15

Mawa cake, makhan malai, little heat cookies

Comments Off on Carnival by Tresind

Social Media

Information

Address:
Burj Daman unit P5 - 03/01, Dubai International Financial Centre, Dubai, UAE, Near Al Fatem currency exchange

Email Address:
marketing@passionfandb.com

Contact Number:
+971 4 355 7781

Website:
Visit Website